Ethiopian Chelchele
Habtamu Abera began growing coffee in the Dedub region of Gedeb in 2016. Over time, he managed to acquire a washing station, becoming a point of reference for may other producers and one of the main washing stations in the Chelchele area.
The coffee is pulped and fermented in tanks for 36-40 hours before being washed and sun-dried.
Tastes Like: Notes of citrus, apricot and flower. Aftertaste of caramel and dark chocolate.
Recommended For: Filter and pour over and plunger
Free urban delivery NZ wide on orders over $50*
Dispatch
We aim to dispatch your order on the same day if you order before 2pm. Otherwise it will be the next working day.You will receive an email confirmation with tracking details. Your order will be sent in recyclable packaging.
Orders are shipped and tracked via New Zealand Couriers and expected delivery within NZ is 1-2 working days, 2-3 working days for rural deliveries.
Free Shipping
Free shipping on coffee orders over $50 applies to New Zealand urban addresses only. Free shipping will apply to rural New Zealand addresses only when the order exceeds $100.
Bulky Items
Some bulky machine and equipment items will not be eligible for free shipping and so shipping will apply regardless of the total value of the purchase.
